KOTOBUKI JAPANESE CUISINE
Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Accepting Orders
Delivery fee -
Min. order - $0.00
Free delivery above
Pickup
Delivery
Pickup time: Up to 15 minutes
Pickup Address: 457 Summer Street, Stamford, CT 06901
Lunch Menu
Bento Boxes
Served in a bento box with a side salad, appetizer, and miso soup.
From the Sushi Bar
From the Kitchen
Kitchen Appetizers
Sushi Bar Appetizers
Dinner Menu
Salads
Soups
Sushi Bar Appetizers
Kitchen Appetizers
Sushi Bar Entrees
Noodles
Tempura
Batter dipped and delicately fried. Served with tempura sauce.
Teriyaki
Grilled on an iron plate with side of vegetable and noodles. Served with rice and miso soup.
Katsu
Breaded and crispy. Fried Japanese-style with Katsu sauce. Served with rice and miso soup.
Kitchen Entrees
A La Carte Menu
Rolls
Special Rolls
Sushi and Sashimi
By the piece.
Sake List
Junmai
Made from four ingredients: rice, water, yeast, and koji. Rich, earthy, and versatile. Rice is polished down to 70% or less of the grain.
Ginjo
Rice is polished down to 60% or less of the grain. Lively, fruity, aromatic.
Daiginjo
Rice polished down to 50% or less of the grain. Elegant, delicate, and smooth.
Nigori
Sparkling
Honjozo
In this grade, a small amount of distilled brewers alcohol has been added to the sake, which is said to bring out the aroma and flavor. Like Junmai, the rice has been milled to 70%.
Specialty
Yamahai and Kimoto
Ready to order?